by Antonio Llorens, Eduardo Suárez del Real Aguilera · tapa blanda · ISBN 9788415259169
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«Pastas» is the Mediterranean cookbook by Antonio Llorens and Eduardo Suárez del Real Aguilera, published by Artes Gráficas de Baleares in paperback.
The book presents pasta within the Mediterranean culinary tradition and brings together recipes and techniques for preparing it at home. Its pages offer practical explanations of classic preparations and ideas for incorporating this food into daily meals, with an educational approach.
The work has 72 pages, is written in Spanish, and was published in 2013; its category is Home and Cooking.
The book is aimed at Mediterranean cooking enthusiasts who want to learn to prepare pasta dishes at home.
