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Ricettario delle combinazioni alimentari
by Paola Bastasin, Lucia Ceresa, Anna Prandoni · Giunti Demetra · tapa blanda · 128 pages
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Pages: 128 pagesAuthor: Paola Bastasin, Lucia Ceresa, Anna PrandoniPublisher: Giunti DemetraFormat: tapa blandaLanguage: it-ITRelease date: 3/6/2010ISBN: ISBN 9788844037574
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Complete your 3-for-2 with Paola Bastasin
Add 3 and the cheapest one is freeCuscús, tajines y cocina magrebí
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La cocina asiática y sus bebidas
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Synopsis of Ricettario delle combinazioni alimentari
Este libro ofrece una guía práctica y completa para aprender a combinar los alimentos de manera equilibrada, promoviendo el bienestar psicofísico sin sacrificar el sabor. A través de sus páginas, los lectores encontrarán consejos útiles y un recetario variado que abarca desde los entrantes hasta los postres, ideal para quienes buscan mejorar su alimentación diaria. La obra, escrita por Paola Bastasin, Lucia Ceresa y Anna Prandoni, se centra en la importancia de conocer las propiedades de los ingredientes para lograr una dieta saludable y consciente. Es una herramienta esencial para quienes desean transformar su forma de cocinar y vivir con mayor vitalidad.
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