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La buena cocina ligera
by Anna Prandoni, Francesca Zanotti, Fabio Zago, Raffaella Ghionna · De Vecchi · tapa blanda · 128 pages
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Pages: 128 pagesAuthor: Anna Prandoni, Francesca Zanotti, Fabio Zago, Raffaella GhionnaPublisher: De VecchiFormat: tapa blandaLanguage: es-ESRelease date: 1/2/2007ISBN: ISBN 9788431536152
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Synopsis of La buena cocina ligera
Descubre cómo llevar una alimentación diaria equilibrada y saludable con 'La buena cocina ligera'. Este libro te ofrece recetas prácticas y deliciosas, diseñadas para regular tus hábitos alimentarios y encontrar la armonía entre tu cuerpo y el entorno. Con 128 páginas llenas de ideas y fotografías a color, aprenderás a cocinar de forma ligera sin sacrificar el sabor. Ideal para quienes buscan mejorar su salud a través de la alimentación.
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