by Laura Kohan · RBA Integral · tapa blanda · ISBN 9788415541974
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«Cocina vegana mediterránea» is Laura Kohan's vegan cookbook, published by RBA Integral in paperback (160 pages, in Spanish).
Recipe book with sixty vegan proposals made with local products, designed both for those new to this diet and for those who already follow it. Includes advice for maintaining a balanced vegan diet, information on food seasonality, and guidance on where to find some products.
The work belongs to the Alimentación collection and corresponds to the 1st edition, 1st printing; its publication date is June 2013.
Aimed at those starting out in veganism and those who already practice it and seek healthy Mediterranean dishes with local ingredients.
