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ISBN: 9780563551522
Descubre los mejores platos y pequeñas delicias entre los estuarios, bancos de arena y costas rocosas de Gran Bretaña. Este libro está organizado geográficamente, con cada capítulo cubriendo una de las regiones presentadas en la serie de televisión. Incluye mapas de la zona y listados de restaurantes. Perfecto para los amantes del marisco y la cocina británica.
Christopher Richard Stein is an English celebrity chef, restaurateur, writer and television presenter. Along with business partner and first wife Jill Stein, he runs the Stein hotel and restaurant business in the UK. The business has a number of renowned restaurants, shops and hotels in Padstow along with other restaurants in Winchester and Barnes. He is the head chef and a co-owner of the "Rick Stein at Bannisters" restaurants in Mollymook and Port Stephens in Australia, with his second wife, Sarah. He writes cookery books and has presented numerous cookery series for the BBC.
