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ISBN: 9780297836513
Sumérgete en el mundo de la cocina de mar con 'Fish' de Rick Stein. Este libro de cocina, publicado en 1996, te guiará a través de una variedad de recetas clásicas y deliciosas, enfocándose en el ingrediente principal: el pescado. Con la fotografía de Simon Wheeler, este libro es una adición esencial para cualquier amante de la cocina y los sabores del mar.
