by Robert C. Atkins · Grijalbo · tapa blanda · ISBN 9788425307270
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«La revolución dietética del Dr. Atkins» is the dietetics manual by Robert C. Atkins, published by Grijalbo in paperback (397 pages, in Spanish).
Cardiologist Robert C. Atkins presents his weight-loss method based on tasty, high-calorie foods. The book explains how this regimen affects physical and emotional state, and includes menus and recipes for daily application. It also analyses carbohydrate metabolism and the imbalance that leads to overweight.
The edition published in 1977 is part of Grijalbo's Self-Help and Improvement collection. ISBN-10: 8425307279.
For adult readers interested in health, nutrition, and weight-loss diets based on carbohydrate control.
