by Robert C. Atkins · Mundo Actual De Ediciones, S.A. · tapa dura · ISBN 9788485224852
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«La revolución dietética» is the nutrition guide by Robert C. Atkins, published by Mundo Actual de Ediciones in hardback (381 pages, in Spanish).
The book presents Dr. Atkins's weight-loss plan: a dietary method aimed at losing weight. It describes its foundations and complements them with recipes and menus by Fran Gare and Helen Monica, designed for applying the diet in daily life.
Published in 1977. Recipes and menus by Fran Gare and Helen Monica; translated from English by Sebastián Martínez and Luis Vigil.
For readers interested in weight control and weight-loss diets, especially those who want to learn about the Atkins method.
scientific article published in May 2003
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