
by Giulia Biondi · Sperling & Kupfer · tapa blanda · ISBN 9788820079000

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«La dispensa di Bilanciamo dalla spesa alla tavola» is the nutrition manual by Giulia Biondi (Sperling & Kupfer, paperback, 240 pages, in Italian).
The work gathers advice for eating in a balanced way without giving up favourite foods: how to organise shopping, store in pantry and fridge, choose cooking methods and plan meals with a system of variations and substitutions. It includes sample menus and answers common questions about portions and plant-based substitutes.
Giulia Biondi is a doctor, nutrition lecturer and creator of the Bilanciamo method; the book belongs to the Guide. Benessere collection and was published in 2024.
Designed both for people living alone and for families who need to organise daily eating in a healthy and varied way.
