by Gary Rhodes · Ebury Press · tapa dura · ISBN 9780091879006
VAT included
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«Gary Rhodes Great Food Fast» is Gary Rhodes's cookbook, published by Ebury Press in hardback (224 pages, in English).
Recipe book with 200 recipes designed for eating well without long waits: there are options for an elegant dinner for two and heartier alternatives for a family. Each recipe includes its colour photograph and preparation and cooking time is around 30 minutes.
The work was originally published on 2 November 2000.
For home cooks looking for variety without spending more than half an hour on each dish.
Gary Rhodes was an English restaurateur and television chef, known for his love of English cuisine and ingredients and for his distinctive spiked hair style. He fronted shows such as MasterChef, MasterChef USA, Hell's Kitchen, and his own series, Rhodes Around Britain. As well as owning several restaurants, Rhodes also had his own line of cookware and bread mixes. Rhodes went on to feature in the ITV1 programme Saturday Cooks, as well as the UKTV Food show Local Food Hero before his sudden death at age 59.
