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by Gary Rhodes · BBC Books · tapa dura · 288 pages
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Acompaña a Gary Rhodes en su viaje culinario por Gran Bretaña con 'Open Rhodes Around Britain'. Este libro de cocina presenta 130 recetas básicas que se pueden adaptar para crear una amplia variedad de platos. Descubre la cocina británica con este libro de Gary Rhodes, un reconocido chef de televisión.
Gary Rhodes was an English restaurateur and television chef, known for his love of English cuisine and ingredients and for his distinctive spiked hair style. He fronted shows such as MasterChef, MasterChef USA, Hell's Kitchen, and his own series, Rhodes Around Britain. As well as owning several restaurants, Rhodes also had his own line of cookware and bread mixes. Rhodes went on to feature in the ITV1 programme Saturday Cooks, as well as the UKTV Food show Local Food Hero before his sudden death at age 59.
