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Tapas
by Elisabeth Luard · · tapa dura · 160 pages
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Pages: 160 pagesAuthor: Elisabeth LuardPublisher: Publisher to be confirmedFormat: tapa duraLanguage: enRelease date: 14/8/1989ISBN: ISBN 9780859415996
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Synopsis of Tapas
Descubre la rica tradición culinaria de España con 'Tapas: Los Clásicos Pequeños Platos de España' de Elisabeth Luard. Este libro de cocina en tapa dura, publicado en 1989, te lleva a un viaje gastronómico a través de 160 páginas llenas de recetas auténticas y deliciosas. Aprende a preparar una variedad de tapas, desde las más sencillas hasta las más elaboradas, y sorprende a tus invitados con el verdadero sabor de España.
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About the author
Elisabeth Luard
Elisabeth Luard née Longmore is a food writer, artist and broadcaster. She is Chair Emerita of the Oxford Symposium on Food and Cookery.
Born in 194159 titles published
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