by Marianne Magnier-Moreno · Marabout · tapa blanda · ISBN 9782501062565
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«Tajines et couscous» is the cookbook by Marianne Magnier-Moreno, published by Marabout in paperback (70 pages, in French).
A cookbook of Maghrebi cuisine with around thirty tagine and couscous dishes. It includes classics like lamb tagine with prunes and vegetable couscous, alongside original versions such as seafood couscous with citrus or fruit tagine with strawberry sauce. Around ten very simple kit-format recipes allow these dishes to be prepared quickly.
Work published in 2010 and belonging to the Les Petits Plats de Marabout collection; its photographs are by Charlotte Lascève.
Practical guide for cooking enthusiasts who want to prepare North African dishes simply at home.
