
by Marie-Laure André · Solar · tapa blanda · ISBN 9782263173202

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This book is a practical and essential guide for parents looking to manage their children's food allergies simply and safely. Written by Marie-Laure André, it offers balanced menus adapted for children from 6 months to 8 years old, covering various dietary needs such as the absence of milk, eggs, peanuts, or gluten. In addition to nutritional proposals, the work provides valuable advice and the 'good reflexes' needed for both parents and children to live with peace of mind and confidence in their daily lives.
