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Cuisiner sans lactose: 40 recettes gourmandes & healthy
by Maylis Parisot, Lucie Reynier, Pauline Dubois-Platet · Marie Claire Editions · tapa blanda · 112 pages
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Pages: 112 pagesAuthor: Maylis Parisot, Lucie Reynier, Pauline Dubois-PlatetPublisher: Marie Claire EditionsFormat: tapa blandaLanguage: frRelease date: 23/9/2016ISBN: ISBN 9791032300183
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Synopsis of Cuisiner sans lactose: 40 recettes gourmandes & healthy
Descubre una nueva forma de cocinar, llena de placer y bienestar. Este libro ofrece 40 recetas deliciosas y fáciles para sorprender a tus invitados desde el desayuno hasta la cena. Aprende a reemplazar el leche con alternativas vegetales como la leche de almendras, que ofrecen un sabor y valor nutricional perfectos. Además, incluye consejos prácticos de una dietista para una alimentación que te aporte el máximo de beneficios para la salud.
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