by Clara Perxachs · tapa blanda · ISBN 9788425323645
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«Cocina para embarazadas» is the cookery and nutrition guide for pregnancy by Clara Perxachs, published by Grijalbo in paperback (219 pages, in Spanish).
Recipe book with nutritional advice for pregnant women: it brings together recipes and guidelines for maintaining a balanced and healthy diet during pregnancy. With a foreword by Dr. Santiago Dexeus, it combines practical cooking instructions with dietary recommendations designed for this stage.
It belongs to the Autoayuda y Superación collection from Ediciones Grijalbo (Barcelona). First edition published in 1991.
Aimed at pregnant women who want to follow a balanced and healthy diet during pregnancy.
