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José Carlos Capel
AuthorBooks · Second handSince 1945
Spanish gourmet and author
5
Titles
15
Featured books
5
Curiosities
About José Carlos Capel
Birth
1945
Spanish gourmet and author
José Carlos Capel is a renowned Spanish gastronome born in 1945.
His work stands out for delving into the history and technique of bread.
He is an expert reference in Spanish cuisine and its culinary traditions.
His bibliography includes five fundamental works on gastronomy and culture.
He combines historical rigor with a passion for picaresque literature in his writing.


















