by Marlena Spieler · Parragon Plus · tapa dura · ISBN 9781405414531
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«Recetas Sabrosas: Cocina Mexicana» is the cookbook by Marlena Spieler, published by Parragon Plus in hardback (254 pages, in Spanish and English).
A recipe collection featuring traditional Mexican dishes with step-by-step explanations and colour photographs. Each recipe appears in Spanish and English, bringing readers closer to Mexico's gastronomy with preparations such as the tacos shown on the cover.
The work was originally published in English as Mexican, in 2001. The Spanish edition dates from 2003.
Suitable for cooks of all levels who wish to explore Mexican cuisine.
Marlena Spieler was an American food writer of more than 70 cookbooks. She contributed to Bon Appétit, Saveur, and the San Francisco Chronicle food column "The Roving Feast."
