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Pork and Sons
3.8
OtrosISBN | 9780714847610
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Product details
Pages: 368 pages
Author: Stéphane Reynaud
Publisher: Phaidon
ISBN: 9780714847610
Format: tapa dura
Language: en
ISBN: 9780714847610
Synopsis of Pork and Sons
Sumérgete en el mundo de la cocina francesa con 'Pork and Sons' de Stéphane Reynaud. Este libro de cocina celebra al cerdo en todas sus formas, desde la selección hasta la preparación y cocción. Con 150 recetas sencillas pero llenas de sabor, Reynaud comparte su profundo conocimiento y amor por esta deliciosa carne, ofreciendo una visión única de la vida en una pequeña empresa familiar en la Francia rural. Descubre la versatilidad del cerdo y transforma cada corte en un plato exquisito.
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