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Pizzas et pâtes
by Paulette Fischer · SAEP · tapa blanda
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Pages: 120 pagesAuthor: Paulette FischerPublisher: SAEPFormat: tapa blandaLanguage: frRelease date: 1/1/1983ISBN: ISBN 9782737220081
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Synopsis of Pizzas et pâtes
Este libro de cocina, titulado "Pizzas et pâtes", es una obra clásica dedicada a la elaboración de pizzas y diversos tipos de pasta. Con un enfoque práctico, ofrece una variedad de recetas que permiten experimentar con diferentes ingredientes, desde verduras hasta pescados y crustáceos, ideal para quienes buscan inspiración en la cocina italiana tradicional. Publicado originalmente por la editorial SAEP, este libro es una excelente guía para los amantes de la gastronomía que desean aprender técnicas básicas y creativas para preparar platos auténticos en casa. Su contenido visual y sus instrucciones claras lo convierten en un recurso valioso para cualquier cocina.
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