by Fiona Wilcock · Larousse · tapa blanda · ISBN 9782035913197
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«Nourrir votre bébé jour après jour» is the infant feeding guide by Fiona Wilcock, published by Larousse in paperback (224 pages, in French).
Practical guide to starting baby-led weaning gradually and gently. Organises daily menus by stage (up to 7 months, 7–9, 9–12, and up to preschool) and includes 200 recipes ranging from fruit and vegetable purées to family meals with textures and small pieces. Also offers information on nutritional intake, vitamins, shopping, storage, hygiene and utensils.
Subtitled «Des premiers repas à une alimentation de “grand”», it was published in 2015 in an illustrated edition.
For families in the weaning stage looking for a practical guide with recipes and menus organised by age.
