by Equipo Crysesa · tapa dura · ISBN 9788477587040
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«Microondas, congelación, olla a presión y robots» is the cookbook by Equipo Crysesa, published by S. A. de Promoción y Ediciones in hardback.
Practical cookbook on kitchen appliances: explains how to use the microwave, freezer, pressure cooker and food processors, with recipes and techniques for preparing dishes quickly and making the most of each appliance in everyday life.
The cover includes the title «El mundo de la cocina» and the subtitle «Microondas, congelación, olla a presión y robots». 192 pages, 26x19 cm format, text in Spanish.
A book aimed at cooking enthusiasts who want to make better use of the microwave, pressure cooker, food processors and freezing.
