by Equipo Crysesa · tapa blanda · ISBN 9788477586920
VAT included
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«El Mundo de la Cocina. Aves y Caza» is the cookbook by Equipo Crysesa, published by FisicalBook in paperback (192 pages, in Spanish).
Recipe book focused on poultry and game cooking, with recipes and techniques for preparing dishes with these types of meat. It brings together traditional and creative proposals aimed at home cooks, with guidance on the products and their preparation.
The work is written in Spanish; the 1999 edition has 192 pages and measures 26 x 19 cm.
Aimed at cooking enthusiasts who want to prepare dishes with poultry and game.
