by Rafael García Santos · Círculo De Lectores · tapa blanda · ISBN 9788467205275
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«Lo mejor de la gastronomía 2004» is the gastronomic guide by Rafael García Santos, published by Círculo de Lectores in paperback (816 pages, in Spanish).
The book gathers an annual selection signed by Rafael García Santos in which he distinguishes the best chefs, regional specialities, wines and products available on the market at the time. The whole is completed with an extensive graphic section of photographs and colour maps, with text set in double columns.
The paperback edition with flaps measures 24.5 x 14.5 cm, contains 816 pages and its publication date is February 2004.
A volume aimed at gastronomy enthusiasts interested in the culinary offering of 2004.
