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La cucina del Friuli-Venezia Giulia
4.1
OtrosISBN | 9788882899318

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Product details
Pages: 850 pages
Author: Alessandro Molinari Pradelli
Publisher: Publisher to be confirmed
ISBN: 9788882899318
Format: tapa dura
Language: it
Release date: 1/1/2003
ISBN: 9788882899318
Synopsis of La cucina del Friuli-Venezia Giulia
Descubre la rica tradición culinaria de la región de Friuli-Venezia Giulia con este extenso recetario de Alessandro Molinari Pradelli. El libro presenta 850 recetas tradicionales que capturan la esencia de la cocina local, ofreciendo una inmersión completa en los sabores y aromas de esta región italiana.
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