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ISBN: 9788417720742
Descubre un mundo de sabores vegetarianos con este libro de recetas de Larousse. Con instrucciones precisas y fáciles de seguir, aprenderás a preparar 65 recetas vegetarianas espectaculares, desde aperitivos y ensaladas hasta pastas, tartas, gratinados y postres. ¡Una cocina deliciosa y sin complicaciones!
