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Ken Hom Cooks Thai
by Ken Hom · Headline Hardbacks · tapa blanda · 224 pages
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Pages: 224 pagesAuthor: Ken HomPublisher: Headline HardbacksFormat: tapa blandaLanguage: enRelease date: 4/2/1999ISBN: ISBN 9780747222224
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Synopsis of Ken Hom Cooks Thai
Descubre los colores y sabores de las cocinas, mercados de alimentos y restaurantes de Tailandia con 'Ken Hom Cooks Thai'. Este libro ofrece más de 130 recetas que capturan las sutiles fragancias del coco, el cilantro y el limoncillo, desde el curry verde de res con arroz de coco hasta las almejas asadas al wok con chile. Sumérgete en la auténtica cocina tailandesa con las recetas fáciles de seguir del reconocido chef Ken Hom.
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About the author
Ken Hom
Ken Hom is a Chinese-American chef, author and television-show presenter for the BBC, specialising in Asian and East/West Cuisine. Already appointed an honorary Officer of the Order of the British Empire (OBE) in 2009 for "services to culinary arts", he was further appointed an honorary Commander of the Order of the British Empire (CBE) in 2022.
Born in 194987 titles published
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