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ISBN: 9788427015166
Descubre los secretos de la auténtica cocina china con este libro de Ken Hom. Aprende a preparar platos tradicionales y deliciosos, desde los clásicos hasta las recetas más innovadoras. Con instrucciones claras y sencillas, este libro es perfecto tanto para principiantes como para expertos en la cocina china. Sumérgete en la cultura culinaria china y sorprende a tus invitados con sabores exóticos y auténticos.
