by Sociedad Española de Nutrición Comunitaria · Editorial Everest · tapa blanda · ISBN 9788424108519
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«Guía de la alimentación saludable» is the nutrition guide of the Spanish Society of Community Nutrition, published by Editorial Everest in paperback.
The work, produced by the Spanish Society of Community Nutrition, offers accessible information on healthy food consumption and practical advice on buying, storing and preparing food. It includes illustrations and diagrams that bring diet and nutrition concepts closer, with the aim of improving the reader's present and future health.
Second edition of the Cocina saludable collection, published in 2005; 108 pages, in Spanish.
Aimed at readers who wish to improve their eating habits and seek practical guidance on buying, storing and preparing food.
