by Annette Wolter · Tapa dura · ISBN 9788401602733
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«Especialidades de 30 países» is the cookbook by Annette Wolter, published by Plaza & Janés in 1984, with 128 pages, in Spanish.
A recipe book with specialities from thirty countries, gathered in original proposals designed for gourmets. Through its pages, culinary traditions from different nations are explored, offering a varied repertoire of dishes for those seeking to expand their gastronomic range.
The subtitle of the work is 'original recipes for gourmets', and it falls within the category of international cuisine.
Ideal for cooking enthusiasts looking for recipes from different countries and for gourmets interested in international flavours.
