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Cheese
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Cheese

by Fiona Beckett · · tapa dura · 64 pages

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Pages: 64 pagesAuthor: Fiona BeckettPublisher: Publisher to be confirmedFormat: tapa duraLanguage: Release date: 1/4/2003ISBN: ISBN 9781841724270

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Synopsis of Cheese

Descubre el mundo del queso con este libro de Fiona Beckett. Explora la variedad y el placer de este alimento a través de recetas y consejos. Con ilustraciones de David Munns, esta edición de tapa dura de Ryland, Peters & Small Ltd te guiará en el arte de cocinar con queso.



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About the author

Fiona Beckett

Fiona Beckett

Fiona Beckett is a Bristol-based writer and food journalist who regularly writes for The Guardian, Decanter, and other UK news publications. She has also written for The Times, the Daily Mail, The Telegraph, and National Geographic Food. She is a regular judge for competitions such as the BBC Food and Farming Awards, the Andre Simon Awards, and the Fortnum & Mason Awards.

Born in 194850 titles published
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