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by Gordon Ramsay · Quadrille · tapa dura · 224 pages
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Sumérgete en un viaje culinario a través de las estaciones con 'A Chef for All Seasons' de Gordon Ramsay. Este libro de cocina te guía con recetas inspiradoras y fotografías cautivadoras, perfecto para chefs de todos los niveles. Descubre cómo aprovechar al máximo los ingredientes frescos de cada temporada y deleita a tus invitados con platos exquisitos.
Gordon James Ramsay is a British celebrity chef, restaurateur, television presenter, and writer. His restaurant group, Gordon Ramsay Restaurants, was founded in 1997 and has been awarded 17 Michelin stars overall and currently holds eight. His signature restaurant, Restaurant Gordon Ramsay in Chelsea, London, which he founded, has held three Michelin stars since 2001 and is currently run by chef Matt Abé. After rising to fame on the British television miniseries Boiling Point in 1999, Ramsay became one of the best-known and most influential chefs in the world.
