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1000 ricette di antipasti
by Emilia Valli · Newton Compton Editori · tapa dura · 479 pages
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Pages: 479 pagesAuthor: Emilia ValliPublisher: Newton Compton EditoriFormat: tapa duraLanguage: itRelease date: 1/9/2004ISBN: ISBN 9788854101951
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Synopsis of 1000 ricette di antipasti
Este libro es una completa guía culinaria dedicada exclusivamente a los aperitivos, ofreciendo mil recetas fáciles y sabrosas diseñadas para deleitar el paladar sin saciar por completo antes del plato principal. Escrito por Emilia Valli, una experta en la gastronomía italiana, el volumen presenta una amplia variedad de opciones que van desde preparaciones clásicas hasta propuestas más innovadoras. La obra forma parte de la colección 'La cucina del buongustaio' y se caracteriza por su enfoque práctico, ideal tanto para cocineros principiantes como para aquellos que buscan inspiración para eventos y reuniones sociales. Con más de 400 páginas, este manual se convierte en un recurso indispensable en cualquier cocina para transformar cada comida en una experiencia especial desde el primer bocado.
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