by Molly Brown · Libro ilustrado · tapa blanda · ISBN 9788425348358
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«Verduras en 3 pasos» is the cookbook by Jody Vassallo, published by Grijalbo in paperback (160 pages, in Spanish).
Recipe book with 80 vegetable and legume recipes for a healthy, balanced diet without sacrificing flavour. Organised in three phases —prepare, cook and serve—, it includes dishes such as Milanese risotto, Andalusian gazpacho, mushroom tart or moussaka, with photography by Deirdre Rooney.
Published in 2012 by Grijalbo in the Sabores collection (also registered as Cocina casera).
American-born UK stand-up comedienne and author
