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Túnez - La Cocina Mediterránea
Túnez - La Cocina Mediterránea
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Túnez - La Cocina Mediterránea

by VV.AA., Fabien Bellahsen, Daniel Rouche · H. F. Ullmann · tapa dura · 191 pages

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Pages: 191 pagesAuthor: VV.AA., Fabien Bellahsen, Daniel RouchePublisher: H. F. UllmannFormat: tapa duraLanguage: es-ESRelease date: 31/12/2006ISBN: ISBN 9783833125881

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Synopsis of Túnez - La Cocina Mediterránea

Descubre los sabores auténticos de la cocina tunecina con este libro que te transportará al corazón del Mediterráneo. Explora recetas tradicionales y modernas, desde platos sencillos hasta elaboradas creaciones culinarias, todas ellas impregnadas de los aromas y especias característicos de Túnez. Aprende a preparar delicias como el cuscús, tajines y una variedad de postres exquisitos, mientras te sumerges en la rica cultura gastronómica de este fascinante país. Ideal para amantes de la cocina mediterránea y aventureros culinarios.



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