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ISBN: 9788445906200
Descubre el arte de las tapas con este libro de Richard Tapper. Aprende a preparar deliciosos aperitivos y comidas rápidas para disfrutar en casa. Con instrucciones paso a paso y fotografías apetitosas, este libro es una introducción perfecta a la cocina española de tapas. Ideal para estudiantes y cualquier persona interesada en la cocina fácil y rápida.
