by Amanda Laporte · GRIJALBO · tapa blanda · ISBN 9788425350696
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«Postres caseros» is Amanda Laporte's baking recipe book, published by Grijalbo in paperback (128 pages, in Spanish).
A recipe book in which Amanda Laporte brings together classic desserts and other less traditional proposals, applying the baking tricks she has inherited from her family. Each recipe is explained step by step, with useful tips and easy-to-find ingredients, to achieve tasty homemade sweets without complications.
Published in April 2013 in the «Cocina de autor» collection; the cover includes the Canal Cocina logo and photography by Jordi García.
For baking enthusiasts who want to prepare traditional sweets at home with simple ingredients and clear explanations.
