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Pizza y Focaccia
by Academia Barilla · Edicions Llibreria Universitària de Barcelona, SL · tapa dura · 96 pages
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Pages: 96 pagesAuthor: Academia BarillaPublisher: Edicions Llibreria Universitària de Barcelona, SLFormat: tapa duraLanguage: es-ESRelease date: 1/1/2015ISBN: ISBN 9788416279043
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Pizza: 50 Recetas Fáciles
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Chocolate: 50 Easy Recipes
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Synopsis of Pizza y Focaccia
Descubre el arte de la pizza y la focaccia con este libro de la Academia Barilla. Aprende a preparar 40 recetas que equilibran la tradición italiana con la creatividad e innovación culinaria. Desde los clásicos hasta las creaciones más imaginativas con productos típicos italianos, este libro te guiará paso a paso para lograr resultados deliciosos y auténticos.
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