by Donna Hay · HarperCollins Publishers (Australia) Pty Ltd · tapa blanda · ISBN 9780732271077
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«Off the Shelf: Cooking from the Pantry» is Donna Hay's cookbook, published by HarperCollins Publishers in paperback (194 pages, in English).
A recipe book for making the most of a well-stocked pantry and preparing tasty meals without fuss. Each chapter covers a pantry staple —origin, varieties, storage— and suggests simple recipes using few fresh ingredients. Includes pasta, rice, noodle, grain, legume dishes and sweet options.
Published in 2001, with photographs by Con Poulos.
For home cooks looking for quick, practical recipes using ingredients they already have at home.
Donna Hay is an Australian food stylist, author, magazine and newspaper editor, businesswoman and television presenter, who has presented her own programs
