
by Isabel del Río Merino · Uno Editorial · tapa blanda · ISBN 9788415127024

VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Método Keyks de decoración de tartas I: curso básico» is the practical baking guide by Isabel del Río Merino, in paperback (Uno Editorial, 64 pages, in Spanish).
First level of the Keyks Method: a basic cake decorating course explaining the necessary materials, choosing the mould, recipes, ingredients and tricks. It shows step-by-step processes with images, from cutting the sponge and brushing it with syrup to filling and assembling it to obtain fondant-covered cakes.
First title in a series of three (basic, intermediate and advanced levels). 1st paperback edition of 64 pages, 21 × 30 cm format, published in 2010.
For baking enthusiasts who are starting out in cake decorating and want to learn to work with fondant.
