by Marián Dal-Re · Aguilar · tapa blanda · ISBN 9788403597518
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«Los alimentos y la salud» is the practical health guide by Marián Dal-Re, coordinated by Santiago de Torres, published by Aguilar in paperback.
The work, with a popular and practical approach, explains the relationship between diet and health, provides notions of nutrition, and offers recommendations for daily food to positively influence well-being.
It belongs to the Practical Guides collection, Health series, number 6. The Spanish edition was published in 1997.
The guide is intended for readers interested in nutrition and in adopting healthier eating habits.
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