by Vijay Acharya, Natacha Arnoult · Solar · tapa blanda · ISBN 9782263041549
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«La cuisine indienne» is the Indian cookbook by Vijay Acharya and Natacha Arnoult, published by Solar in paperback (124 pages, in French).
Indian cookbook in which the members of a family —mother, father, daughter, son and grandparents— present home-style and regional recipes, with the secrets of their preparation and the traditions surrounding them. The book offers a visual journey through the colours and flavours of India.
Published in March 2007 in the «Cuisine des 7 familles» collection, with photographs by Florent de La Tullaye and Valéry Guedes.
A cookbook designed for anyone wanting to discover Indian cuisine and for readers interested in the country's culinary and family traditions.
