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La cocina mediterránea
by Lourdes March · Alianza Editorial · tapa blanda · 334 pages
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Pages: 334 pagesAuthor: Lourdes MarchPublisher: Alianza EditorialFormat: tapa blandaLanguage: es-ESRelease date: 1/1/1988ISBN: ISBN 9788420603032
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Synopsis of La cocina mediterránea
Descubre los secretos de la cocina mediterránea con este libro de Lourdes March. Explora las recetas más típicas y tradicionales de los catorce países mediterráneos, junto con datos sobre las estructuras económicas y sociales que han influido en su desarrollo. Este libro es una guía esencial para aquellos que buscan una alimentación saludable y deliciosa, redescubierta por la dietética moderna como una forma ideal de nutrición. Sumérgete en la cultura y el arte de vivir a través de los sabores auténticos del Mediterráneo.
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Lourdes March
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