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Cooking with herbs & spices
by Sallie Morris · · 79 pages
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Pages: 79 pagesAuthor: Sallie MorrisPublisher: Publisher to be confirmedFormat: PaperbackLanguage: enISBN: ISBN 9780863630422
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Synopsis of Cooking with herbs & spices
Este libro ofrece una guía práctica para cocinar con hierbas y especias. Originalmente publicado en Londres en 1983, esta edición de Ivy Leaf de 1992 proporciona recetas e ideas para realzar el sabor de tus platos utilizando una variedad de hierbas y especias. Con 79 páginas, es una introducción concisa y útil para cualquier persona interesada en mejorar sus habilidades culinarias.
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