by Penny Stephens · Dempsey Parr · tapa dura · ISBN 9781840841787
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«Italian» is Penny Stephens's Italian cookbook, published by Dempsey Parr in hardback (256 pages, in English).
Italian cookbook bringing together a collection of traditional dishes explained step by step. With clear, simple instructions, it ranges from soups to main courses and offers a wide repertoire for bringing Italian cuisine to the home kitchen.
Part of the What's Cooking cookbook series, published by Dempsey Parr in July 1998.
For home cooks and enthusiasts of Italian cuisine looking for traditional recipes with clear instructions.
