by María Pilar · tapa blanda · ISBN 9788471752611
VAT included
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«Enciclopedia básica de cocina. Entrantes, verduras, legumbres y sopas» is the cookbook by María Pilar, in paperback, published by Ediciones 29.
Recipe book focused on first courses: starters, vegetables, pulses and soups, with classic recipes explained simply to open the meal with good flavour. Includes proposals ranging from appetiser to soup, designed for preparing pleasant home menus.
Published in 1996, in Spanish. The cover adds the subtitle «Mis mejores recetas» and the motto «Del aperitivo a la sopa, todo lo mejor para iniciar una agradable comida».
Suitable for those seeking classic, simple recipes to start the meal or prepare everyday home menus.
