by Eloísa Cancio · Tikal-Susaeta · tapa dura · ISBN 9788430558360
VAT included
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«El azúcar» is the children's non-fiction book by Eloísa Cancio, published by Tikal-Susaeta in hardback (30 pages, in Spanish).
The book explains to children what sugar is obtained from and how it is processed until it reaches the kitchen, bringing food closer to younger readers with a simple, didactic tone. The illustrations show sweet foods and everyday scenes related to the process.
Collection «¿Cómo se Hace...?»; illustrations by Silvina Sokolovsky; recommended reading age from 7 years.
Aimed at children from 7 years old with curiosity about cooking and about how everyday foods are made.
