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Douceurs du Maghreb
3.9
OtrosISBN | 9782841614851
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Product details
Pages: 127 pages
Author: Élodie Bonnet, Nathalie Talhouas, Céline Volpatti
Publisher: Editions Albouraq
ISBN: 9782841614851
Format: tapa blanda
Language: fr
Release date: 28/7/2010
ISBN: 9782841614851
Synopsis of Douceurs du Maghreb
Descubre los sabores del Magreb con este libro de cocina que te invita a un viaje culinario a través de las recetas de dulces tradicionales de la región. Aprende a preparar delicias como cuernos de gacela, dátiles rellenos, tnakroud fundentes, briouates rellenas de almendras, debla espolvoreadas con pistachos y cigarrillos de miel, sin olvidar la famosa baklava. Todos estos placeres, acompañados del imprescindible té de menta, se ofrecen para un gran momento de degustación. Crea tu propio ambiente e invita a todos los que amas a acompañarte en este maravilloso viaje gourmet.
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