by Fabien Bellahsen, Daniel Rouche · Océano · tapa dura · ISBN 9788496137103
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Immerse yourself in the culinary richness of Turkey with this book that explores the most iconic traditions and flavors of its gastronomy. Through its pages, authors Fabien Bellahsen and Daniel Rouche offer a careful selection of recipes and cultural details that allow you to discover the essence of Turkish cuisine from the comfort of your home.
