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Cuinar per a celíacs
by Sílvia Vicent Matheu · Pagès editors, S.L. · tapa blanda · 324 pages
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Pages: 324 pagesAuthor: Sílvia Vicent MatheuPublisher: Pagès editors, S.L.Format: tapa blandaLanguage: caRelease date: 20/11/2012ISBN: ISBN 9788499752969
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Synopsis of Cuinar per a celíacs
Este libro es una guía completa para personas celíacas y sus allegados. Ofrece consejos sobre cómo manipular los alimentos para evitar la contaminación cruzada y presenta una lista de cereales sin gluten de todo el mundo para diversificar la dieta. Incluye explicaciones sobre cómo organizar la despensa, alimentos básicos, métodos de cocción y conservación, además de 250 recetas aptas para celíacos. El libro está dirigido tanto a niños como a adultos, facilitando una vida normal en el día a día y en celebraciones tradicionales.
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